My nine months fight to heal my gall bladder.
ByIn February of 2009 I had a major gall bladder attack. Everyone of my relatives have had their gall bladder removed. I decided to keep mine.
I ate small meals very little fat, small dabs of butter, olive oil a or coconut oil .I ate grits, buckwheat groats, quinoa, vegetables and fruit. A little bit of meat. No milk or cheese. I took a daily teaspoon of codliver oil once I could tolerate it again.
I lost 25 pounds and am still losing weight because I want the weight that is best for my height and build..
I supplemented with Dr. Christopher’s liver and gall bladedr herbs.
We recently discovered Tulsie tea from India. It is the herb “holy basil”, a sacred plant in India.
I will be drinking that for the rest of my life.
It is wondeerful.
My gall bladder has calmed down and I am happy
Greetings
Elly
1 Comments
December 29th, 2009 at 3:04 pm
Hi Elly,
I recently had a severe gall bladder attack, and have been referred to a surgeon to have my gall bladder removed. Like you, nearly all of my relatives have had their gall bladder removed, but I don’t want to go this route. I have been doing a lot of reading and seeking the advice of natropathic doctors, and I am focussed on changing my diet and my life in the process.
It is very encouraging to read that someone else made this choice and it is working for them.
Thanks for the encouragement, and best regards!
Shone